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Easy weight loss teach you how to make low-calorie and healthy breakfast









教你巧吃菠萝 减肥又美容

 Assorted milk

 Material (one copy): mixed vegetable about 80g (supermarket sale), egg 1, milk 50ml

 Seasoning: salt a little

Practices:

  1, mixed vegetable open part out of the bag, wash, eggs beaten into milk mixture;

2, heated kettles, poured into milk and eggs, stirring with a spoon until solidification, note don't paste bottom;

3. pour the mixed vegetable, mixing, put a small amount of salt, OK!

 La Mile 8 when:

  1. This is a bit complex, with wok better operation, it should not stop mixing don't paste;

2. milk is good, much too thin if eggs are not easily solidification, full-fat of very fragrant, but I still use degreasing;

Black sticky rice milk

Soya beans and a small amount of black sticky rice, one night, ahead of bubble turn day into soybean milk machine. Added black sticky rice soymilk is sweet, very warm stomach.

  The thermal calculation:

Egg 50.0 g 72.0 kcal;

Sweet potato (red) 120.0 g 118.8 kcal;

Carrots (red) 30.0 g 11.1 kcal;

Peas (with pods) 30.0 g 31.5 kcal;

Maize (fresh) 30.0 g 31.8 kcal;

Skimmed milk 50.0 g 15.54 kcal;

Soybean milk 250.0 g 35.0 kcal.

Total: 314 kcal. (Source: PConline Photography Department)

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